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Business logoFig & Olive

Entree

Arancini Balls

Deep fried rice balls, filled with cheese, mushroom, peas and truffle paste

A$17.00

Nachos

Served with guacamole, hot salsa & sour cream

A$21.00

Halloumi Fries

Deep fried halloumi sticks served with mint, labneth and pomegranate

A$17.00

Chilli Prawn

Succulent prawns in a pink sauce, served with fresh toasted pita

A$24.00

Salt & Pepper Calamari

Crumbed calamari strips, served with lemon & aioli

A$20.00

Fig & Olive Share Board

Arancini, salt & pepper squid, fresh fruit, halloumi fries, olives and freshly made bread served with beetroot dip and hommus

A$37.00

Wedges

Served with sour cream and sweet chili sauce

A$12.00

Chips

A$9.00

Antipasto Platter

Chargrilled marinated sweet potato, eggplant and capsicum with toasty herb bread

A$15.00

Grill

Eye fillet

Served with potato mash, broccolini gravy

A$49.00

Grilled Chicken Fillet

Served with chips, salad and mushroom sauce

A$30.00

Chicken Schnitzel

With chips, salad and mushroom sauce

A$32.00

Slow Cooked Beef Ribs

with chips and salad

A$65.00

Salad

Cauliflower

Fried cauliflower dressed with rocket, tomato, pomegranate & crushed almond dressed in tahini & lemon vinaigrette

A$20.00

Greek

Radish, cucumber, tomato, mixed capsicum, onion, olives, feta & cos lettuce mixed in lemon vinaigrette

A$19.00

Pans

Arrabiata Pasta

Chilli garlic, olives in a napolitana sauce, served with penne

A$22.00

Chicken Boscaiola Pasta

Chicken, garlic, mushroom & shallots in a creamy sauce, served with penne

A$25.00

Chicken Pesto Pasta

Chicken strips, garlic, pesto and cream, served with penne

A$24.00

Prawn Linguini Pasta

Succulent prawns, lemon, chilli garlic in a napolitana sauce, served with linguini

A$29.00

Pasta By The Sea

Prawns, scallops, garlic, chilli, lemon vinaigrette & olive oil, served with linguini

A$32.00

Chicken Parmigiana

Topped with eggplant, napolitana sauce & melted mozzarella, served with chips/salad

A$33.00

Barramundi

Pan fried tender barramundi, served with vegetables and lemon butter sauce

A$36.00

Fig Special Seafood

Barramundi fillet, prawns, scallops, salt and pepper calamari, served with chips, chilli and lemon vinaigrette over a garden salad

A$42.00

Burgers

Beef Burger

Milk bun with sesame, beef, pickles, tomato, caramelised onion, cheese, tomato sauce, mustard

A$23.00

Chicken Schnitzel Burger

Milk bun with sesame, chicken schnitzel, lettuce, tomato, cheese topped with a crunchy house slaw. Served with chips.

A$22.00

Woodfire Pizza

Margherita

San marzano tomato, fior di latte mozzarella & fresh basil

A$20.00

Vegetarian

San marzano tomato, fior di latte mozzarella, red onion, baby spinach, capsicum, mushroom, olives

A$22.00

Gamberi

San marzano tomato, fior di latte mozzarella, prawns, cherry tomato, chilli flakes & chilli sauce

A$27.00

Supreme Chicken

San marzano tomato, fior di latte mozzarella, capsicum, red onion, olives, drizzled in chilli mayo

A$25.00

Meat Lovers

BBQ base, mozzarella, hot salami, sausages, smoked meats

A$25.00

BBQ Chicken

BBQ base, mozzarella, chicken strips, onion, mushroom & pineapple

A$25.00

Seafood

Garlic base, mozzarella, mixed seafood, shallot

A$29.00

Cheesy Garlic

Pizza infused with cheese & garlic

A$17.00

Desserts

Chocolate Lava Cake

Individual chocolate cake that breaks open to reveal a soft fudge-like centre. Served with ice cream.

A$17.00

Nutella Pizza

Nutella base, strawberries, banana, icing sugar, ice cream

A$22.00

Sticky Date Pudding

Moist sponge cake, covered in a sticky date sauce, ice cream

A$18.00

Belgian Waffle

Topped with fresh fruits, belgian chocolate sauce, ice cream, persian fairy floss

A$17.00

Turkish Kenefah with Ice Cream

A$20.00

Kids

Red Sauce Pasta

A$14.00

Nuggets & Chips

A$14.00

Kid's Burger & Chips

A$14.00

Specials

Fig's French Toast

Signature french toast, whipped cream, passionfruit curd, candied nuts, seasonal fruit

Out Of Stock

A$26.00

Pulled Lamb Burger

Smoked pulled lamb, melted American cheese, topped with homemade coleslaw and sliced pickles. With a side of chips

A$18.00

Lasagne

House-made lasagne with garden salad

A$20.00

Services

Pickup
Dine-In

Opening Hours

Tuesday

11:30 am - 10:00 pm

Wednesday

11:30 am - 10:00 pm

Thursday

11:30 am - 10:00 pm

Friday

11:30 am - 11:00 pm

Saturday

11:30 am - 11:00 pm

Sunday

11:30 am - 10:00 pm

Location

98 Station Rd, Auburn NSW 2144, Australia

Phone

8387 8485

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